

Rioja Alavesa Red Wine.
Tempranillo 100%.
Pairing: Spanish cured meats, Iberian cured ham, cheese, roast lamb, roast suckling pig, poultry and chocolate desserts.
Great to drink with lunch, before and during dinner and with dessert.
Bodegas Baigorri. Samaniego, Rioja Alavesa.
Baigorri Reserva.
Tempranillo 100%.
The grapes are harvested by hand and then selected grape by grape at the winery. Stainless steel vats are used for a long fermentation. Gravity is used as a natural way of mixing the skins with the juice instead of using pumps. New French oak barrels are used for the oak ageing for 18 months.
Tasting Notes:
Colour: Intense cherry red.
Aroma: Black fruits, fruit compote, spices and dairy notes.
Taste: Full bodied, intense and well balanced with a long finish.
Buy wines online from Bodegas Baigorri:
-Baigorri Maceracion Carbonica.