Fernandez Gomez Maceracion Carbonica
  • Fernandez Gomez Maceracion Carbonica
  • Fernandez Gomez Maceracion Carbonica
  • Fernandez Gomez Maceracion Carbonica

Fernandez Gomez Maceracion Carbonica 2023

ILOVEWINE S.L. Reviews with ekomi.es

D. O. Ca. Rioja.

Labastida red wine.

Tempranillo 90%, Viura 10%.

Pairing: As an aperitif, with rice dishes, white meat and pasta. It is recommended to serve this wine cold, between 10 and 12 degrees. Very suitable for hot, sunny days at midday and pairs well with tapas.



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Bodegas Tierra de Agrícola Labastida.

Fernández Gámez Maceración Carbónica.

Tempranillo 90%, Viura 10%.

This wine is made using the traditional Carbonic Maceration method, which also known as “Primer” meaning the first wine of the year to be made. The harvest is carried out by hand in vineyards in Labastida. Entire bunches of grapes (including the stem) are put into a concrete tank. The fermentation takes place at a controlled temperature.

Colour: Cherry with violet hues.

Aroma: Blue flowers, wild fences, fallen leaves and balsamic aromas.

Taste: Fruity, juicy and refreshing. Raspberry and menthol.

Buy wines online from Bodegas Tierra de Agrícola Labastida:

-Fernandez Gomez Maceracion Carbonica.

-El Primavera.

-Tierra Blanco.

-Tierra Crianza.

-Tierra Solo Graciano.

-Tierra Fidel Blanco.

-Tierra Fidel Tinto.

-La Abuela Visi.

-La Greña.

-El Belisario.


ILOVEWINE S.L. Reviews with ekomi.es